Walnut End Grain Cutting Board

Unlike flat or edge grain boards, end grain exposes the cross-section of the wood fibers, allowing knife blades to slip between the grain rather than cut across it. The result is a board that's dramatically gentler on your knives, self-healing over time, and extraordinarily durable under daily use.

Walnut is a rich, chocolate-brown hardwood prized for its straight, open grain and natural luster that deepens beautifully with age. One of North America's most celebrated cabinet woods, it strikes a rare balance between workability and durability, making it a timeless choice for fine furniture, flooring, and decorative work.

Hand wash only. Never submerge or put in a dishwasher.

Periodically (once every several weeks, depending upon the use and household conditions), apply an even coat of mineral oil to your board. apply with a rag, let is sit for at least 30 minutes, then wipe off.

If your board is in need of a complete refinishing, please contact me. I love refinishing boards, and I try and keep it as affordable as possible.

Your local hardware store should have both. Your local grocery or drug store may also have mineral oil.

There is always Amazon, and search cutting board oils and waxes. Do not substitute plant or animal oils, as over time it may start to mold and incur bacteria.